About Kopalle Foods
Nourishing Homes with Purity and Tradition
Nourishing Homes with Purity and Tradition
Kopalle Foods is a Farmer-to-Table company founded in 2024, committed to delivering the purity of nature to your doorstep. We source directly from farmers and produce our products with traditional methods and modern quality standards.
Made using the bilona method from Sahiwal cow milk for maximum purity and nutrition.
We process peanut, sesame, mustard, and coconut oils and hand-blend daily masalas with Ayurvedic principles.
Banganpalli, Himayat mangoes and Sona Masoori rice sourced directly from farms.
No preservatives or additives, only real ingredients.
We partner with local farmers to ensure freshness and fairness.
Bilona ghee, cold-pressing, and sun-drying to preserve nutrients.
Exporting to homes around the world, delivering heritage with care.
Be a part of a community that values purity, health, and sustainability.
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